Ralph Nader
Latest Book
The Ralph Nader and Family Cookbook shares the cuisine of Nader’s upbringing, presenting Lebanese dishes inspired by Rose’s recipes that will be both known to many, including hummus and baba ghanoush, as well as others that may be lesser known, such as kibbe, the extremely versatile national dish of Lebanon, and sheikh al-mahshi–“the ‘king’ of stuffed foods.”
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By Ralph Nader March 5, 2021 Reporters at major newspapers and magazines are hard to reach by telephone. Today it…
By Ralph Nader February 25, 2021 James Ridgeway formally majored in English in the late 1950s, but he really majored…
By Ralph Nader February 19, 2021 On the morning of February 13, 2021, just before the Senate impeachment trial abruptly…
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Books
Timed for the Fall Election, coauthors Mark Green and Ralph Nader describe the presidential race as Fascism for some vs. Democracy for all. The book focuses on Lawbreaking, Covid-19, Race in chapters that assess his disinformation topic-by-topic. Authors look ahead to what happens if Trump’s re-selected by Electoral College or loses in a realigning landslide.…
The Day the Rats Vetoed Congress is Ralph Nader’s fable of struggle and strategy, tenacity and triumph for our troubled times. But more than just a story, it can also serve as a “how to” guide to effect political change — from a pied piper who’s done it time and time again. Gleefully and generously…