Ralph Nader

Latest Book

The Ralph Nader and Family Cookbook shares the cuisine of Nader’s upbringing, presenting Lebanese dishes inspired by Rose’s recipes that will be both known to many, including hummus and baba ghanoush, as well as others that may be lesser known, such as kibbe, the extremely versatile national dish of Lebanon, and sheikh al-mahshi–“the ‘king’ of stuffed foods.”

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Latest Posts

Morton Mintz Turns 100 – Investigative Nemesis of Corporate Criminals

January 25, 2022

By Ralph Nader January 25, 2022 “Hi Mort,” began my calls to Morton Mintz who would invariably answer his phone…

Lost Opportunities in Joe Biden News Conference

January 21, 2022

By Ralph Nader January 21, 2022 President Joe Biden broke the record for the longest presidential press conference ever –…

Repudiating the Myths of Market Fundamentalism and the Corporate Coercions it Masks and Enables

January 20, 2022

There can be no free market when companies engage in monopolistic or anti-competitive activity and systems. There can be no…

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Books

Wrecking America: How Trump’s Lawbreaking and Lies Betray All

Wrecking America

Timed for the Fall Election, coauthors Mark Green and Ralph Nader describe the presidential race as Fascism for some vs. Democracy for all. The book focuses on Lawbreaking, Covid-19, Race in chapters that assess his disinformation topic-by-topic. Authors look ahead to what happens if Trump’s re-selected by Electoral College or loses in a realigning landslide.…

The Day the Rats Vetoed Congress

The Day the Rats Vetoed Congress

The Day the Rats Vetoed Congress is Ralph Nader’s fable of struggle and strategy, tenacity and triumph for our troubled times. But more than just a story, it can also serve as a “how to” guide to effect political change — from a pied piper who’s done it time and time again. Gleefully and generously…