Ralph Nader

Latest Book

The Ralph Nader and Family Cookbook shares the cuisine of Nader’s upbringing, presenting Lebanese dishes inspired by Rose’s recipes that will be both known to many, including hummus and baba ghanoush, as well as others that may be lesser known, such as kibbe, the extremely versatile national dish of Lebanon, and sheikh al-mahshi–“the ‘king’ of stuffed foods.”

Available Now

Latest Posts

Inverted Corporate Capitalism – Blocking Their Owner-Shareholders

May 26, 2023

By Ralph Nader May 26, 2023 It is the season of annual shareholder meetings for giant corporations when CEOs go…

Unstable Trump Double Down as the Odds Against Him Increase

May 19, 2023

By Ralph Nader May 19, 2023 I have co-authored, with Mark Green, two books on Donald J. Trump, and I’ve…

A Response to Gail Collins, March 16th 2023

May 16, 2023

This is the full letter I wrote to the New York Times responding to Gail Collins fact-deprived diatribe. Unfortunately, due…

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Ralph Nader Radio


Wrecking America: How Trump’s Lawbreaking and Lies Betray All

Wrecking America

Timed for the Fall Election, coauthors Mark Green and Ralph Nader describe the presidential race as Fascism for some vs. Democracy for all. The book focuses on Lawbreaking, Covid-19, Race in chapters that assess his disinformation topic-by-topic. Authors look ahead to what happens if Trump’s re-selected by Electoral College or loses in a realigning landslide.…

The Day the Rats Vetoed Congress

The Day the Rats Vetoed Congress

The Day the Rats Vetoed Congress is Ralph Nader’s fable of struggle and strategy, tenacity and triumph for our troubled times. But more than just a story, it can also serve as a “how to” guide to effect political change — from a pied piper who’s done it time and time again. Gleefully and generously…