Ralph Nader

Latest Book

The Ralph Nader and Family Cookbook shares the cuisine of Nader’s upbringing, presenting Lebanese dishes inspired by Rose’s recipes that will be both known to many, including hummus and baba ghanoush, as well as others that may be lesser known, such as kibbe, the extremely versatile national dish of Lebanon, and sheikh al-mahshi–“the ‘king’ of stuffed foods.”

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Latest Posts

To the New York Times – “We Thought We Knew Ye”

August 5, 2022

By Ralph Nader August 5, 2022 In 1980 we produced a report titled How to Appraise and Improve Your Daily…

Callers say – “Can’t Get Through” – Callees say – “Don’t Want to Let Them Through”

July 28, 2022

By Ralph Nader July 28, 2022 Most of us play both roles of the Caller and Callee. Guess which role…

Weaning the State Department from War-making to Peaceful Robust Diplomacy

July 22, 2022

By Ralph Nader July 22, 2022 Other than being an adjunct booster of overseas Pentagon military operations and refortifying its…

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Books

Wrecking America: How Trump’s Lawbreaking and Lies Betray All

Wrecking America

Timed for the Fall Election, coauthors Mark Green and Ralph Nader describe the presidential race as Fascism for some vs. Democracy for all. The book focuses on Lawbreaking, Covid-19, Race in chapters that assess his disinformation topic-by-topic. Authors look ahead to what happens if Trump’s re-selected by Electoral College or loses in a realigning landslide.…

The Day the Rats Vetoed Congress

The Day the Rats Vetoed Congress

The Day the Rats Vetoed Congress is Ralph Nader’s fable of struggle and strategy, tenacity and triumph for our troubled times. But more than just a story, it can also serve as a “how to” guide to effect political change — from a pied piper who’s done it time and time again. Gleefully and generously…